The first limited edition is the snapshot of the region in Autumn with the typical smells and flavors of the season. Notes of rockrose and rich honey give way to more delicate flavors like mint, lemongrass or laurel.

In the mouth, the wine is off-dry with a slight bitter note at the end to clean the palate.

This vermouth is the perfect drink to create a Douro based dry martini or to sip on the rocks, nibbling on some local olives or salted almonds.