Produced from a field blend of old vines, this Port is a classic of its kind. It has an old-gold character, with concentration from aging in wood for nearly 40 years. Spice and acidity are balanced by the heady perfumes of this wine. Drink now. 

The NV 40 Year Old Tawny Port, bottled in 2015, is a field blend with 135 grams per liter of residual sugar. Very fresh, very elegant and relatively young for a 40, this is only moderate in complexity for its age, a little light on those molasses overtones, if you will. However, the youth and nutty nuances are rather glorious in their own right. Alive and delicious, it has an enticingly sweet edge. There are approximately 1,000 bottles produced per year.